Tacos are part of everyday Southern California food culture, and Long Beach gives you plenty of opportunities to make them part of your trip. The interesting part is the variety: traditional taquerias, trucks and newer restaurants can all deliver very different versions of what sounds like a simple meal.
Look beyond one style
Depending on where you eat, you may encounter carne asada, al pastor, carnitas, birria, seafood and many other fillings. Rather than searching for one universally agreed “best taco,” try a few places during your stay.
A busy local spot with a short menu can be every bit as worthwhile as a restaurant receiving heavy attention online.
Explore while you eat
Tacos also give you a reason to leave the immediate tourist waterfront. Long Beach’s food scene is spread across numerous neighbourhoods, and a meal can become the starting point for discovering another part of the city.
If you are travelling with several people, ordering different tacos and sharing makes it easy to sample more without turning lunch into an enormous meal.
I would treat tacos much like seafood or Cambodian food in Long Beach: not as a single restaurant recommendation, but as a thread running through the city. Current favourites will change, while the pleasure of finding a good neighbourhood taqueria probably will not.